Tablein vs Resos: Complete comparison 2026

Tablein and Resos are closely matched for small to mid-sized restaurants. Both offer simple interfaces, no per-cover fees, and affordable pricing. Resos edges ahead with a permanent free tier and lower entry pricing, while Tablein brings strong brand recognition in the Baltic states and a proven track record with restaurants across 50+ countries.

Key takeaways

• Tablein: Simple booking system, EUR 79-129/month, strong in Baltic and Nordic markets, 14-day free trial, no per-cover fees
• Resos: Transparent pricing ($0-149/month), permanent free tier, no cover fees, headquartered in Copenhagen, month-to-month billing
• Cost difference: Resos starts at $0/month, Tablein starts at EUR 79/month. For a small restaurant, Resos saves roughly $900-1,500 per year
• Shared strengths: Both target small to mid-sized restaurants, both avoid per-cover commissions, both have clean modern interfaces

Tablein vs Resos at a glance

Quick verdict

Tablein is the right choice if your restaurant is in the Baltic states, you want a proven system with strong local presence in Lithuania, Latvia, and Estonia, and you are willing to pay EUR 79/month as your starting point.

Resos is the right choice if you want to start for free, need predictable pricing in dollars, prefer month-to-month flexibility, or operate in the broader Nordic and European market.

Both platforms will serve a small to mid-sized restaurant well. The decision often comes down to geography, budget, and whether a permanent free tier matters to you.

Tablein vs Resos pricing comparison 2026

Tablein pricing

Tablein offers two paid plans with straightforward pricing:

Tablein includes a 14-day free trial on both plans. There are no add-ons, no commissions, and all features are included on every plan. Multi-location restaurants receive discounts: EUR 20 off the second location, with larger discounts for four or more locations.

One thing to note: the Growth plan caps reservations at 150 per month. Restaurants that exceed this limit pay EUR 0.30 per additional booking. A restaurant averaging 200 reservations per month would pay an extra EUR 15 on top of the EUR 79 base price, bringing the effective cost to EUR 94/month.

Visit Tablein pricing for current rates.

Resos pricing

Promotional pricing is 50% off for the first 6 months. No cover fees on any plan. Month-to-month billing with no annual commitment required.

Price comparison: what you actually pay

For restaurants processing fewer than 350 bookings per month, Resos is significantly cheaper. Tablein becomes more competitive at higher volumes where the Success plan’s unlimited reservations match up against Resos’ upper-tier pricing, though the EUR-to-USD exchange rate affects this comparison.

Tablein vs Resos features compared

Both Tablein and Resos cover the core features that most restaurants need. Neither platform tries to be an enterprise solution with dozens of bells and whistles. Instead, both focus on doing the fundamentals well.

Where Tablein wins: simplicity and Baltic presence

Tablein has built its reputation on being easy to use. Restaurants consistently praise the clean interface and fast setup. Several areas where Tablein stands out:

• Baltic market dominance. Tablein has processed over 5 million guest bookings in Lithuania alone. If your restaurant is in Vilnius, Riga, or Tallinn, your guests may already know the platform.
• Local booking pages. Tablein provides each restaurant with a free booking page (yourrestaurant.tablein.com) that doubles as a simple website with essential information like hours, location, and menu highlights.
• Closed review system. Only guests who booked through Tablein and actually visited can leave reviews. This prevents fake reviews and builds trust.
• Tablein Diners’ Awards. An annual recognition program since 2019 that highlights top-rated restaurants, giving participating venues marketing value.
• All features included. Unlike platforms with feature-gated tiers, every Tablein plan includes the full feature set. The only difference between plans is the reservation limit.

Where Resos wins: pricing flexibility and free tier

Resos takes a different approach to accessibility by offering a permanent free tier and more granular pricing options:

• Free-forever plan. 25 bookings per month at zero cost with no time limit. This is ideal for new restaurants, seasonal operations, or venues that want to test online reservations without financial commitment.
• Lower entry price. At $47/month (or $24/month with the promotional discount), Resos Basic costs roughly half of Tablein’s Growth plan while offering more than double the reservation limit (350 vs. 150).
• Higher booking limits on mid-tier plans. Resos Basic includes 350 bookings for $47/month. Tablein’s Growth plan includes 150 bookings for EUR 79/month. For restaurants in the 150-350 booking range, this difference is significant.
• No overage fees. If you hit your booking limit on Resos, you simply upgrade to the next plan. There are no per-booking overage charges like Tablein’s EUR 0.30 fee on the Growth plan.
• Dollar pricing. For restaurants outside the eurozone, Resos’ USD pricing avoids currency fluctuation concerns that come with Tablein’s EUR-based plans.

Who should choose Tablein

Tablein makes sense if:

• You are in the Baltic states. Lithuania, Latvia, and Estonia are Tablein’s home market. Brand recognition among local diners adds value beyond the software itself.
• You want maximum simplicity. Tablein’s interface is deliberately minimal. If you want a system your staff can learn in minutes without training, Tablein delivers.
• You process 150+ reservations monthly and want unlimited. The Success plan at EUR 129/month (or EUR 108/month annually) offers unlimited reservations with every feature included. For high-volume restaurants already in the Tablein ecosystem, this is straightforward value.
• You value the local booking page. The free branded booking page (yourrestaurant.tablein.com) serves as a simple web presence for restaurants that do not have their own website.
• You want annual billing savings. Tablein’s annual billing option on the Success plan saves the equivalent of two months, something Resos does not currently offer.

Who should choose Resos

Resos makes sense if:

• You want to start for free. The free tier lets you test online reservations with no cost and no time pressure. Upgrade only when your booking volume demands it.
• You are in Scandinavia or broader Northern Europe. Resos is headquartered in Copenhagen and built for the Nordic market. If you are in Denmark, Sweden, Norway, or Finland, Resos offers strong local relevance.
• Your booking volume is under 350 per month. Resos Basic at $47/month includes 350 bookings, almost 2.5 times Tablein’s Growth plan limit at a lower price point.
• You prefer no overage fees. With Resos, your monthly cost is predictable. You never get a surprise charge for extra bookings.
• You are budget-conscious. For a small restaurant doing 50-100 bookings per month, paying EUR 79/month for Tablein when Resos offers a free tier or a $47/month plan is hard to justify.
• You want a broader ecosystem. Resos integrates with Google reservations and offers tools that scale as your restaurant grows. For more on choosing the right system, see our guide on how to choose a booking system.

For restaurants weighing the benefits of managing bookings directly versus relying on third-party platforms, our article on direct vs. third-party booking covers the strategic considerations in detail.

The bottom line

Tablein and Resos are more alike than different. Both reject the per-cover fee model that platforms like OpenTable and TheFork use. Both offer clean, modern interfaces aimed at small to mid-sized restaurants. Both are transparent about pricing. And both have strong roots in Northern Europe.

The differences come down to specifics. Tablein has deeper brand recognition in the Baltic states and a track record spanning over a decade. Its all-features-included approach means you never wonder what you are missing. But the lack of a permanent free tier and a higher starting price (EUR 79/month vs. $0-47/month) make it a tougher sell for restaurants watching every euro.

Resos offers more pricing flexibility, a free-forever tier, and higher booking limits at lower price points. For restaurants in Denmark and the broader Nordics, Resos is the local choice with Copenhagen-based support. For budget-conscious operators anywhere, the math favors Resos at most booking volumes.

If you are in Lithuania, Latvia, or Estonia and your diners already know Tablein, there is real value in staying with a familiar platform. For everyone else, especially restaurants just starting with online reservations, Resos’ free tier makes it the lower-risk starting point.

For a broader overview of options, see our roundup of the best restaurant booking systems in 2026 and our list of commission-free booking systems.

Related comparisons: OpenTable vs Resos | TheFork vs Resos | Resy vs Resos

Sources

• Tablein pricing
• Tablein about page
• Tablein features
• Resos pricing
• Capterra Tablein review